Order or Ignore International Edition #13


Haagen Dazs Japan Yuzu Blanc Manger
yuzu juice, yuzu oil extracted from the rind, yuzu sauce topping with a creamy base
3.19 Yen
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I really enjoy citrus desserts so this is something I would pick up. I have never had yuzu but it sounds like something I would enjoy. There needs to be more citrus in the ice cream aisle. I want more citrus and tropical flavors. Or more fruit ice creams in general. I want fruit pie and cobbler ice cream flavors. Does it only have to be strawberry or cherry?
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Denny’s Japan Cold Genovese with shrimp and ham
Fresh basil, Italian parsley, dill and mojito mint sauce. shrimp, raw ham, smooth avocado. Sprinkled with Parmigiano Reggiano.
1,044 Yen
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I like cold pasta salad so this sounds like a new way to enjoy it. I might have to create this myself. This is something I have never seen before. I like the combination of herbs here. Plus shrimp and pork go really well together. The pasta looks like an angel hair or some other thin pasta.
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Dominos Japan 1KG Cheese New Yorker
Pizza with over 1KG (2lbs) amount of cheese
¥3,330
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I always get extra cheese when ordering a pizza so why not get one with even more cheese? This is a fun item that can be shared by more than one diet. I don’t think I would eat this by myself because I am a huge fan of cheese and believe it can be a meal itself, I think it would get old quickly. Or, add a topping or two and just pay a bit more. I think this would do well in the US. If we can get pizza with hot dog crust, I don't see why we can't get a pizza like this. 
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Pizza Hut Peru Great Gourmet Pizza
white sauce base, meat, caramelized onion, and bacon.
S 35.90
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I like white sauce pizzas but they’re not as common as bbq sauce for some reason I don’t comprehend. I wonder if it’s more alfredo or garlic based. The “meat” is a little vague but I’d imagine it would be in the pork family. I love caramelized onions; I get that topping whenever it is an option. I don’t like raw crunchy onions on pizza.
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Papa John’s Korea Gambaas Pizza
Chopped prawns with olive oil, crispy garlic flakes, fresh tomatoes and lemons, and three kinds of cheese
28,500 won
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I would eat this in pasta form and it looks good in this form as well. The crispy garlic is something I have never had on a pizza. I’m a little concerned about the lemon on top with the rind still on it. I can’t imagine that being tasty. I would take them off and squirt a little juice on each piece. I also would prefer the tail off of the shrimp.
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