Starbucks UK Peanut Butter Cup Frappuccino
peanut butter flavored sauce along with java chips, whipped
cream
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I have a very strong unpopular opinion that I don’t need
chocolate chips or sprinkles on top of anything, especially a drink. However, I
can’t walk always from the combination of peanut butter and chocolate. I just
don’t understand why American branches cant have more flavor options. The
smores flavor is starting to lose its appeal. If people bought all the super
colorful unicorn drinks, we’d drink a peanut butter drink. Or some sort of
fruit combination. If this does well, I’d like to see a sun butter or just some
sort of allergy-safe option.
Dominos Japan World 10 Cheese Quattro
Premium Seven Cheese (Danish Blue Cheese, Italian
Bocconcini, Hokkaido Camembert, Parmesan, Gouda, Cheddar, Mozzarella, Maple
Syrup (In Packet) ), English Cheddar Cheese & Ham (English Cheddar, Ham,
Mushrooms), Royal Dutch Beemster Cheese (Beemster Cheese, Pancetta, Cherry
Tomatoes, Basil), French Mimolette Cheese & Shrimp (French Mimolette,
Shrimp, Sliced Asparagus)
If you’ve been hanging out over here for a while, you know I
think cheese is its own food group. I would try each one of the options. Most
of these cheeses I have never heard of but I am interested to learn. The seven
cheese and beemster cheese are the most eye-catching. I know I don’t need that
maple syrup pack but I would be curious to know how all those cheeses work. I
love a cheese plate so why not a whole bunch of cheeses on one pizza. I love
this idea of sampler pizzas I have no idea why this is not a thing in America.
KFC Singapore Flossy Crunch Chicken
Hot & Crispy Chicken coated with savory curry and herb
spiced sprinkle, and topped with spicy-sweet shrimp chicken floss.
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Fried chicken is also something I think is its own food
group. However a lot of take-out fried chicken is not crispy at all, especially
KFC in the USA. This, however, looks like it will actually be crunchy. I don’t
have a lot of experience with curry flavor but I can't imagine it being
horrible. I also just really want to know what meat and seafood floss is. I
have never heard of that type of thing, especially on top of chicken. I really
enjoy seeing the creativity from international markets.
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